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Preparation and Characterization of Montelukast Sodium ( SMLT ) as a Dual Sustained Release Buccal Strips
Iraqi Journal of Pharmaceutical Sciences, 2015, Volume 24, Issue 2, Pages 61-71
Effect of Addition Three Levels of Guar Gum on The Rheological Properties of Altunsa Flour and Sensory Qualities of Home Made Cakes
Tikrit Journal for Agricultural Sciences, 2017, Volume 17, Issue 3, Pages 235-240
Fabrication, Characterization and in vitro Evaluation of Prednisolone Sustained Release Multiparticulate System for Colonic Targeting
Al-Rafidain Journal of Medical Sciences, 2023, Volume 5, Issue 1, Pages 229-236
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